Indiana

Bloomington

The Tap in Bloomington is home to great pub food & craft beer, boasting 200+ craft beers including originals from our Indiana brewery.

101 N College Ave

Bloomington, IN 47404

(812) 287-8579

Hours of Operation

  • Sun – Thurs:11:00am – 11:00pm
  • Fri – Sat:11:00am – Midnight

21+ Only

Parking at the Tap

Metered street parking is available at $1 per hour surrounding The Tap & around the courthouse square. Cross walk lights offer safe pedestrian crossing. Meters are enforced Monday through Saturday – 8:00 am to 9:00 pm. Meters are free on Sundays and all official City of Bloomington holidays.

Downtown parking garages are pay to park, gated, and monitored 24/7 at $0.50 per hour. Sunday parking in all garages is free of charge.

Morton Street Garage Entrance Location: 300 N. Morton St. The entrance is located on Morton Street between 6th Street and 7th

Walnut Street Garage Entrance Location: 300 N. Walnut. The entrance is located on Walnut Street between 7th Street and 8th Street.

Plan an Event

You’re in good company. We love hosting parties, reuniting Alums, and providing for corporate events!

Weekly Line-Up

Join us for lively evenings filled with live music every Friday and Saturday, setting the perfect backdrop for unwinding and enjoying great drinks with friends. For those seeking a challenge, don’t miss our exciting trivia nights every Tuesday and Wednesday, where you can test your knowledge and compete for prizes in a fun and engaging atmosphere.

Lunch Specials

Lunch specials are available Monday – Friday from 11am-4pm.

Happy Hour is coming!

Starting July 1, enjoy great deals on drinks and bites from 3 to 6 p.m. Monday through Friday.

200+ BEERS, AT YOUR FINGERTIPS

The Tap in Bloomington is home to great pub food & craft beer, boasting 200+ craft beers including originals from our Indiana brewery.

Burger of the Month

Smoky Ghost Burger

Premium ground beef topped with smoky ghost pepper jack cheese, grilled jalapeños, bacon and red onion finished with a drizzle of sweet Thai chili and Thai ranch on a brioche bun.